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Chicken

Stocks, braises, roasts, cutlets, and stir-fries built on chicken. 16 recipes from the How to Cook series.

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All recipes Chicken Beef Pork Fish Vegetables Rice Sides Salads Soups Stocks Braises Pasta Sauces

Chicken Parmesan with tomato sauce, melted cheese, and basil, beside pasta

Chicken ParmesanPan-Frying

Chicken pot pie with a golden crust and a creamy chicken-and-vegetable filling

Chicken Pot PieBraising

Sliced golden panko-crusted chicken katsu with cabbage

Chicken KatsuPan-Frying

Roasted chicken wings tossed in glossy buffalo hot sauce

Pan-Roasted Hot WingsRoasting & Baking

Braised chicken thighs surrounded by dozens of soft, golden garlic cloves

40 Clove ChickenBraising

A dark, rich gumbo served over rice

GumboStocks & Soups

A bowl of chicken ramen with noodles and soft egg

Chicken RamenStocks & Soups

Roasted chicken thighs with crisp, golden skin

Roasted Chicken ThighsRoasting & Baking

A golden pan-seared chicken breast, seared and rested

Pan-Seared Chicken BreastPan-Frying

A sliced sautéed chicken breast with a light pan sauce

Sautéed Chicken BreastSautéing

Stir-fried ginger scallion chicken

Ginger Scallion ChickenSautéing

Chili garlic chicken tossed in a glossy red sauce

Chili Garlic ChickenSautéing

Sticky, caramelized teriyaki-glazed chicken wings

Pan-Roasted Teriyaki WingsRoasting & Baking

Braised chicken in a glossy pan sauce

Braised ChickenBraising

A pot of golden homemade chicken stock with aromatics

Chicken StockStocks & Soups

A bowl of vivid orange-red buffalo hot wing sauce

Hot Wing SauceSauces

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By category: Chicken · Beef · Pork · Fish · Vegetables · Rice · Sides · Salads · Soups · Stocks · Braises · Pasta · Sauces